Our family:

Captain Thomas bierce (tom): Owner

Tom studied Marine Science and Coastal Geology at Coastal Carolina University and after graduation he moved to Folly Island, SC where he applied his knowledge and appreciation of the environment by giving eco paddle board tours around the marshes. While teaching visitors about our marsh ecosystems, Tom began to diversify his talents, and began working in marine construction, salvaging and repairing boats, fixing and building docks, and commercial diving. In 2014 Tom realized the over-reliance on wild oysters and the necessity to grow a sustainable oyster to fill growing restaurant demands so he began to make moves towards starting the first oyster farm in Charleston, specializing in local. salty. singles.